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Honey Apple Chutney Pork Chops using Savannah Bee Co.'s Sourwood Honey

Featured Recipe: Savannah Bee Company’s Honey Apple Chutney Pork Chops

Is there anything quite like Fall cooking? Warming up the house with the oven as a chill creeps into the air? Ok,[...]
Is there anything quite like Fall cooking? Warming up the house with the oven as a chill creeps into the air? Ok,[...]

Made with Love in February

Want to give your Valentine a little something sweet? Try this recipe from Rocks Modern Grill for Mascarpone Cheesecake. We’ve included Stratton[...]
Want to give your Valentine a little something sweet? Try this recipe from Rocks Modern Grill for Mascarpone Cheesecake. We’ve included Stratton[...]

Holiday Recipe Favorites Served in Savannah Inns

This month, two Savannah Innkeepers share some of their guests’ favorites for the holidays. Enjoy the Crustless Quiche served by Diane McCray[...]
This month, two Savannah Innkeepers share some of their guests’ favorites for the holidays. Enjoy the Crustless Quiche served by Diane McCray[...]

Summer Recipe: Peach-Basil Jam

Mrs. Wilkes’ Boarding House Seafood Casserole

Enjoy Mrs. Wilkes’ Boarding House Seafood Casserole this Spring!            
Enjoy Mrs. Wilkes’ Boarding House Seafood Casserole this Spring!            

Beef and Irish Stout Stew – Tasty for St. Patrick’s Day

The Savannah Irish Festival is this weekend, February 17-19 and we are getting in the spirit of all things Irish with this[...]
The Savannah Irish Festival is this weekend, February 17-19 and we are getting in the spirit of all things Irish with this[...]
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